Wine Bars: \u039f\u03b9\u03bd\u03bf\u03b3\u03b5\u03c5\u03c3\u03af\u03b1 \u03c3\u03c4\u03b7 \"\u03c3\u03ba\u03b9\u03ac\" \u03c4\u03b7\u03c2 \u0391\u03ba\u03c1\u03cc\u03c0\u03bf\u03bb\u03b7\u03c2<\/a><\/li><\/ul>","protected":false},"excerpt":{"rendered":"Food tasting events abound in Thassos. Dimitris Tziovaras and his team composed a menu paired with whimsical cocktails at Oasis Beach Bar. Enthusiast of Greek cuisine and quality raw materials with an emphasis on elegant presentation, Dimitris Tziovaras, business partner of Executive Chef Sotiris Evangelou and Chef de Cuisine at the award-winning Salonica restaurant of […]<\/p>\n","protected":false},"author":2,"featured_media":16962,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","footnotes":""},"categories":[1],"tags":[22,2731,603,2989,2986,2987,2936,1382,1306,894],"class_list":["post-16984","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles","tag-chef","tag-cocktails","tag-dimitris-tziovaras","tag-food-tasting","tag-oasis-beach-bar","tag-thassos","tag-2936","tag-1382","tag-1306","tag-894"],"yoast_head":"\n
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Honey Products Makedonia Palace Chicken fillet wth Karystos honey Ingredients 1 chicken fillet1 tbs mild mustard1 tbs flower honey\u2026","rel":"","context":"\u03c3\u03b5 "Articles & Interviews"","block_context":{"text":"Articles & Interviews","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/articles\/"},"img":{"alt_text":"Chicken with Karystos honey","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1806.jpg?fit=900%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1806.jpg?fit=900%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1806.jpg?fit=900%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1806.jpg?fit=900%2C900&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":9530,"url":"https:\/\/hospitalityambassadeurs.com\/el\/beef-consomme-with-honey-vegetables\/","url_meta":{"origin":16984,"position":2},"title":"\u039a\u03bf\u03bd\u03c3\u03bf\u03bc\u03ad \u03b2\u03bf\u03b4\u03b9\u03bd\u03bf\u03cd \u03bc\u03b5 \u03bc\u03ad\u03bb\u03b9 \u03ba\u03b1\u03b9 \u03bb\u03b1\u03c7\u03b1\u03bd\u03b9\u03ba\u03ac","author":"ddolianiti","date":"10 \u0391\u03c0\u03c1\u03b9\u03bb\u03af\u03bf\u03c5, 2021","format":false,"excerpt":"Beef consomm\u00e9 is an overly delicious and nutrient-rich soup accompanied by Karystos honey and vegetables executed by Chef Dimitris Tziovaras. 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The\u2026","rel":"","context":"\u03c3\u03b5 "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/04\/Optimized-image00001-2.jpeg?fit=1116%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/04\/Optimized-image00001-2.jpeg?fit=1116%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/04\/Optimized-image00001-2.jpeg?fit=1116%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/04\/Optimized-image00001-2.jpeg?fit=1116%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/04\/Optimized-image00001-2.jpeg?fit=1116%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":15680,"url":"https:\/\/hospitalityambassadeurs.com\/el\/braised-octopus-with-black-eyed-peas\/","url_meta":{"origin":16984,"position":3},"title":"\u03a7\u03c4\u03b1\u03c0\u03bf\u03b4\u03ac\u03ba\u03b9 \u03bc\u03b5 \u03bc\u03b1\u03c5\u03c1\u03bf\u03bc\u03ac\u03c4\u03b9\u03ba\u03b1 \u03c6\u03b1\u03c3\u03cc\u03bb\u03b9\u03b1 \u03c3\u03c4\u03b7 \u03b3\u03ac\u03c3\u03c4\u03c1\u03b1","author":"ddolianiti","date":"30 \u0399\u03b1\u03bd\u03bf\u03c5\u03b1\u03c1\u03af\u03bf\u03c5, 2022","format":false,"excerpt":"Braised Octopus with black-eyed peas is a tasty version of an ingredient, commonly used in Mediterranean cuisine by Chef Dimitris Tziovaras. 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In 1999, after 15 years experience in breeding pure bred cattle, Thomas Doumas founded the company \"Douma Vital Farm\". 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