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X PROJECT: O \u0394\u03b7\u03bc\u03ae\u03c4\u03c1\u03b7\u03c2 \u039a\u03b1\u03c1\u03b1\u03c4\u03b6\u03b1\u03c6\u03ad\u03c1\u03b7\u03c2 \u03c3\u03c5\u03bd\u03b4\u03c5\u03ac\u03b6\u03b5\u03b9 \u03b3\u03bb\u03c5\u03ba\u03cc \u03bc\u03b5 \u03ba\u03c1\u03b1\u03c3\u03af\u00a0","author":"ddolianiti","date":"21 \u039f\u03ba\u03c4\u03c9\u03b2\u03c1\u03af\u03bf\u03c5, 2023","format":false,"excerpt":"Wines & Petit Gateaux pairings by Dimitris Karatzaferis form combinations, not usually met in restaurants ,uplifting creativity and taste. I am Dimitris Karatzaferis, Pastry Chef at MADL\/N Bakery and as a cook I have\u00a0always been fascinated by Food & Wine pairings.\u00a0But what happens in busisnesses, which rely solely on sweets\u2026","rel":"","context":"\u03c3\u03b5 "Articles & Interviews"","block_context":{"text":"Articles & Interviews","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/articles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/10\/Madlin_X_Wines-26-min1-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/10\/Madlin_X_Wines-26-min1-scaled.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/10\/Madlin_X_Wines-26-min1-scaled.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/10\/Madlin_X_Wines-26-min1-scaled.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/10\/Madlin_X_Wines-26-min1-scaled.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":19971,"url":"https:\/\/hospitalityambassadeurs.com\/el\/basque-cheesecake-lavish-creamy\/","url_meta":{"origin":17572,"position":1},"title":"\u0392\u03ac\u03c3\u03ba\u03b9\u03ba\u03bf cheesecake: \u03a0\u03bb\u03bf\u03cd\u03c3\u03b9\u03bf \u03ba\u03b1\u03b9 \u03ba\u03c1\u03b5\u03bc\u03ce\u03b4\u03b5\u03c2","author":"ddolianiti","date":"15 \u0391\u03c0\u03c1\u03b9\u03bb\u03af\u03bf\u03c5, 2023","format":false,"excerpt":"Basque cheesecake is a famous dessert from the Basque bars, lavish and creamy with a similar feel to a mousse you will fall in love with! The Basque cheesecake was created in 1990 by Santiago Rivera of the La Vi\u00f1a restaurant in the Basque country, Spain. It achieved popularity online\u2026","rel":"","context":"\u03c3\u03b5 "Articles & Interviews"","block_context":{"text":"Articles & Interviews","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/articles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/04\/Madlin-bakery.png?fit=1200%2C676&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/04\/Madlin-bakery.png?fit=1200%2C676&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/04\/Madlin-bakery.png?fit=1200%2C676&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/04\/Madlin-bakery.png?fit=1200%2C676&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/04\/Madlin-bakery.png?fit=1200%2C676&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":7901,"url":"https:\/\/hospitalityambassadeurs.com\/el\/risotto-with-beetroot-a-dish-on-valentines-day\/","url_meta":{"origin":17572,"position":2},"title":"\u03a1\u03b9\u03b6\u03cc\u03c4\u03bf \u03bc\u03b5 \u03c0\u03b1\u03bd\u03c4\u03b6\u03ac\u03c1\u03b9- \u0388\u03bd\u03b1 \u03c0\u03b9\u03ac\u03c4\u03bf \u03b3\u03b9\u03b1 \u03c4\u03b7\u03bd \u03b7\u03bc\u03ad\u03c1\u03b1 \u03c4\u03bf\u03c5 \u0391\u03b3\u03af\u03bf\u03c5 \u0392\u03b1\u03bb\u03b5\u03bd\u03c4\u03af\u03bd\u03bf\u03c5","author":"ddolianiti","date":"15 \u03a6\u03b5\u03b2\u03c1\u03bf\u03c5\u03b1\u03c1\u03af\u03bf\u03c5, 2021","format":false,"excerpt":"Risotto with beetroot is a colorful dish on Valentine's Day. Adding a refreshed yoghurt mousse and caramelized walnuts will lift off taste. Recipes Cooking@Home Risotto with beetroot- A dish on Valentine's Day Valentine\u2019s Day is celebrated every year as a day of love and affection.\u00a0Of course, in addition of flowers,\u2026","rel":"","context":"\u03c3\u03b5 "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1633.jpeg?fit=1200%2C812&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1633.jpeg?fit=1200%2C812&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1633.jpeg?fit=1200%2C812&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1633.jpeg?fit=1200%2C812&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/02\/Optimized-IMG_1633.jpeg?fit=1200%2C812&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":27560,"url":"https:\/\/hospitalityambassadeurs.com\/el\/grandmothers-and-chefs-go-into-culinary-duels-for-cooking-recipes\/","url_meta":{"origin":17572,"position":3},"title":"\u0393\u03b9\u03b1\u03b3\u03b9\u03ac\u03b4\u03b5\u03c2 \u03ba\u03b1\u03b9 \u03a3\u03b5\u03c6 \u03c3\u03b5 \u03bc\u03b1\u03b3\u03b5\u03b9\u03c1\u03b9\u03ba\u03ad\u03c2 \u2018\u03bc\u03bf\u03bd\u03bf\u03bc\u03b1\u03c7\u03af\u03b5\u03c2' \u03b1\u03b3\u03b1\u03c0\u03b7\u03bc\u03ad\u03bd\u03c9\u03bd \u03c3\u03c5\u03bd\u03c4\u03b1\u03b3\u03ce\u03bd","author":"ddolianiti","date":"3 \u039f\u03ba\u03c4\u03c9\u03b2\u03c1\u03af\u03bf\u03c5, 2024","format":false,"excerpt":"Grandmothers carry well-hidden secrets. Cooking recipes evoking emotions. Chefs, on the other hand, capture experiences of modern gastronomy. The most wonderful culinary stories are scribbled by grandmothers on a family table, where taste greets the warm embrace of memory. The voices of the past with role-models of the present, grandmothers,\u2026","rel":"","context":"\u03c3\u03b5 "Articles & Interviews"","block_context":{"text":"Articles & Interviews","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/articles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2024\/10\/kitchen-85270_1920.jpg?fit=1200%2C967&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2024\/10\/kitchen-85270_1920.jpg?fit=1200%2C967&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2024\/10\/kitchen-85270_1920.jpg?fit=1200%2C967&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2024\/10\/kitchen-85270_1920.jpg?fit=1200%2C967&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2024\/10\/kitchen-85270_1920.jpg?fit=1200%2C967&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":9074,"url":"https:\/\/hospitalityambassadeurs.com\/el\/ekmek-kadayifi-recipe-by-marinos-kosmas\/","url_meta":{"origin":17572,"position":4},"title":"\u0395\u03ba\u03bc\u03ad\u03ba \u03ba\u03b1\u03bd\u03c4\u03b1\u03af\u03c6\u03b9 \u03c3\u03c5\u03bd\u03c4\u03b1\u03b3\u03ae\/ \u0391\u03c0\u03cc \u03c4\u03bf\u03bd \u039c\u03b1\u03c1\u03af\u03bd\u03bf \u039a\u03bf\u03c3\u03bc\u03ac","author":"ddolianiti","date":"30 \u039c\u03b1\u03c1\u03c4\u03af\u03bf\u03c5, 2021","format":false,"excerpt":"Ekmek kadayifi is a recipe with roots from the Ottoman cuisine. Pastry Chef, Marinos Kosmas gives us the recipe for a delightful dessert! Sweet delights International dishes Ekmek kadayifi is a bread pudding with roots from the Ottoman cuisine. It originates from Afyonkarahisar in Asia Minor. It is a type\u2026","rel":"","context":"\u03c3\u03b5 "Articles & Interviews"","block_context":{"text":"Articles & Interviews","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/articles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/03\/118309940_2744101335858404_9111638219982798187_n-1024x997-1.jpg?fit=1024%2C997&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/03\/118309940_2744101335858404_9111638219982798187_n-1024x997-1.jpg?fit=1024%2C997&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/03\/118309940_2744101335858404_9111638219982798187_n-1024x997-1.jpg?fit=1024%2C997&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2021\/03\/118309940_2744101335858404_9111638219982798187_n-1024x997-1.jpg?fit=1024%2C997&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":18505,"url":"https:\/\/hospitalityambassadeurs.com\/el\/baba-au-rum-a-multi-faceted-dessert\/","url_meta":{"origin":17572,"position":5},"title":"\u039c\u03c0\u03b1\u03bc\u03c0\u03ac\u03b4\u03b5\u03c2 \u03bc\u03b5 \u03c1\u03bf\u03cd\u03bc\u03b9: \u03a4\u03bf \u03b4\u03b7\u03bc\u03bf\u03c6\u03b9\u03bb\u03ad\u03c2 \u03b3\u03bb\u03c5\u03ba\u03ac\u03ba\u03b9 \u03bc\u03b5 \u03c4\u03b9\u03c2 \u03ac\u03c0\u03b5\u03b9\u03c1\u03b5\u03c2 \u03c0\u03b1\u03c1\u03b1\u03bb\u03bb\u03b1\u03b3\u03ad\u03c2!","author":"ddolianiti","date":"5 \u0399\u03b1\u03bd\u03bf\u03c5\u03b1\u03c1\u03af\u03bf\u03c5, 2023","format":false,"excerpt":"Baba au rum is a multi-faceted dessert, whose firmness and airiness, classified it to the most popular and delectable sweets. The name means 'old woman' or 'grandmother' in most\u00a0Slavic languages. Babka is by-name of\u00a0baba. The modern\u00a0baba au rhum\u00a0(rum baba), with dried fruit and soaked in rum, was invented in the\u2026","rel":"","context":"\u03c3\u03b5 "Articles & Interviews"","block_context":{"text":"Articles & Interviews","link":"https:\/\/hospitalityambassadeurs.com\/el\/category\/articles\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/01\/Optimized-323729616_723223615790885_4638428953617645013_n.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/01\/Optimized-323729616_723223615790885_4638428953617645013_n.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/01\/Optimized-323729616_723223615790885_4638428953617645013_n.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/01\/Optimized-323729616_723223615790885_4638428953617645013_n.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2023\/01\/Optimized-323729616_723223615790885_4638428953617645013_n.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/posts\/17572","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/comments?post=17572"}],"version-history":[{"count":5,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/posts\/17572\/revisions"}],"predecessor-version":[{"id":17595,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/posts\/17572\/revisions\/17595"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/media\/17582"}],"wp:attachment":[{"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/media?parent=17572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/categories?post=17572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hospitalityambassadeurs.com\/el\/wp-json\/wp\/v2\/tags?post=17572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"Chocolate](\"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2022\/11\/Optimized-IMG_4544.jpg?resize=640%2C521&ssl=1\")
<\/figure>\n<\/div>\n\n\n![\"Pastry](\"https:\/\/i0.wp.com\/hospitalityambassadeurs.com\/wp-content\/uploads\/2022\/11\/pexels-photo-461337.jpeg?resize=640%2C757&ssl=1\")