Ambassadeurs Cookbook is a fine flavors collection of Greece and recipes by Greek Chefs cooking with excellent quality local ingredients. Spaghetti with squid from Platamonas,chilli & garlic Chef Dimitris Tziovaras Ingredients 1 kg fresh squid cleaned & cut into slices 500 gr spaghetti pasta 2 chilli peppers finely chopped 2 garlic cloves finely chopped 1 … Continue reading Ambassadeurs Cookbook- Flavors of Greece