Patrinorama was an iconic magazine at its peak in the mid 1990’s. In a new era, wishing to set up new roads is re-released by Onestep.
The legendary Patrinorama, a magazine of various subjects, enters a new period with the aim to provide correct, timely and valid news to the Greek public.
Listening to the pulse of modern times and fully responding to the needs of many, has won a prestigious position in its readers choices.
Striking out in new directions, Onestep, a company based in Patra, reissues Patrinorama.
Αcquiring the legendary name and the historical logo of the magazine, includes in its parallel activities the publishing of newsletters and the creation of informative websites.
The new Patrinorama, with circulation every 3 months, is under the direction of the journalist Panagiotis Rigopoulos.
He in fact belonged to the editorial staff of the first publishing cycle of the 90‘s.
The journalistic team consists of well-known names in the field.
In its pages you will find revealing topics and exclusive interviews of pan-hellenic and local interest.
The aim is to research and highlight local community issues across the political, social, business, sports and cultural spectrum.
Reprints and reports on political and sports websites in Athens, Thessaloniki and other important major cities enabled the emergence of Patrinorama as one of the most authoritative media.
The magazine Evdeipnos was added to the family of Onestep, offering a new proposal to the gastronomic scene of Patra.
It focuses but is not limited to promoting Chefs.
In a parallel manner highlights the philosophy through their recipes and the companies that stood out.
Continuing its creative development, Patrinorama with the new issue of September will lead us on a journey with familiar, hospitable and homemade flavors.
Through the eye of Chef Konstantinos Koveos and his favorite Cooking @ Home in collaboration with Fylatos Publications we will learn to cook comfort, everyday recipes with useful tips and variations.
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