Signatures- FoodStyling - Page 8 of 12 - Hospitality Ambassadeurs

Sun. Dec 22nd, 2024

Olympus black pork/rissoto/king oyster mushroom/sweet potato chips- Executive chef Koveos Konstantinos

Stavros Zeakis

Executive Chef

Thespis restaurant

Kaltsounia with tomato chutney & spicy mayo

Pork dumplings, egg lemon foam,Brussels sprouts

Chicken leg, pistachio sauce, corn puree,puff rice

Arugula,carob rusks, feta cheese cream, maple caviar

Signatures- FoodStyling

https://hospitalityambassadeurs.com/gastronomy/recipes-made-in-greece/3/

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